

Main CourseSlowly braised Shank of Lamb – 12.15
Served with spring onion mashed potato, honey glazed carrots & jus
Slowly braised Pork Belly – 12.60
Served with mashed potato, sautéed savoy cabbage & bacon, black pudding & jus
Chicken Penne Pasta – 11.60
With onions, mushrooms, bacon, parmesan in a white wine creamy parmesan sauce
10oz Irish Sirloin Steak – 18.40
Served with mushrooms & Onions, pepper sauce or garlic butter & chips
Seafood Skillet – 15.50
Cod, Salmon, Tiger Prawns & Mussels with tomato, onions & garlic in a white wine sauce & served with crispy ciabatta bread
Cod in Beer Batter – 13.60
Served with chunky chips, tartar sauce & crushed peas
Oriental Stir Fry
Onions, mushrooms, mixed peppers, broccoli, green beans & carrots fried in a homemade Hoi Sin Sauce
Served with Rice
Grilled Cajun Chicken or homemade Irish Beef Burger – 11.60
Burger served in a floury toasted bap with Baby Gem Leaves, vine tomato & red Onions, served with mixed leaf salad & chips
With your choice of topping
Bacon & Cheese/ Red Cheddar / Mozzarella / Fried Onions
Crispy Chicken Tenders – 11.60
With a sweet chilli sauce mixed leaf salad & Chips
Lamb Liver – 11.60
Pan Seared lambs Liver with fried onions, mashed potato, grilled bacon & Jus
Grilled Irish Steak Sandwich – 13.60
Served on a crispy ciabatta bread with fried onions & mushrooms,
mixed leaf salad & chips ~ with your choice of pepper sauce or garlic butter
Prawns & Cray Fish Pil Pil – 13.60
Cooked in white wine, chilli & garlic with mixed peppers
Served with Rice or Noodles & Crispy Ciabatta Bread
Grilled Chicken & Crispy Baby Gem Caesar salad – 11.20
Fresh to order grilled chicken, bacon, toasted pumpkin seeds, parmesan, crostini's & homemade Caesar dressing
Mild Fruity Chicken Curry – 11.60
Seasonal vegetables & tender chicken in a rich curry sauce, served with Rice
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